20 Easy Shrimp Dinner Recipes for Quick and Delicious Meals

Looking for quick and tasty shrimp dinner ideas? You’ve come to the right place! These easy shrimp recipes are designed to keep your evenings stress-free while delivering mouthwatering flavors. From simple stir-fries to zesty pasta dishes, you’ll find a variety of options that make shrimp the star of your meal without the fuss.
Cajun Shrimp Pasta

Cajun shrimp pasta is a delightful dish that brings the flavors of the South right to your dinner table. The image captures a generous serving of perfectly cooked pasta topped with juicy shrimp and vibrant red tomatoes. The addition of fresh herbs adds a pop of color and freshness to the meal.
To make this dish, you’ll need simple ingredients like shrimp, linguine or spaghetti, diced tomatoes, garlic, onion, and a blend of Cajun spices. Start by cooking the pasta according to package instructions. In a separate pan, sauté onions and garlic until fragrant, then add the shrimp and seasonings. Combining everything together creates a dish that bursts with flavor.
This recipe is not only quick to prepare but also packs a punch with its seasoning. Serve it with a sprinkle of parsley for garnish, and you have a meal that looks as good as it tastes. It’s a delightful option for busy weeknights or a casual weekend dinner with friends!
Garlic Butter Shrimp with Asparagus

This dish features tender shrimp sautéed in a rich garlic butter sauce, paired beautifully with crisp asparagus. The shrimp are a lovely pink hue, glistening with flavor, while the asparagus adds a vibrant green touch to the plate.
For this recipe, you will need shrimp, asparagus, garlic, butter, lemon, and some fresh herbs for garnish. Start by melting butter in a skillet and adding minced garlic. Once fragrant, toss in the shrimp and asparagus. Cook until the shrimp turn pink and the asparagus is tender-crisp.
Finish with a squeeze of lemon juice for brightness and season with salt and pepper. Serve it up on a plate, and you’ll have a delightful meal ready in no time!
This garlic butter shrimp with asparagus isn’t just quick, but it also gives you a satisfying mix of flavors and textures. Enjoy it as a cozy dinner or a special occasion meal.
Shrimp Fried Rice

Looking for a quick and tasty option for dinner? Shrimp fried rice is a fantastic choice! This dish combines succulent shrimp with vibrant veggies and flavorful rice, making it a complete meal.
In the image, you can see a colorful mound of fried rice, dotted with bright green onions and juicy shrimp. The steam rising from the pan shows just how fresh and warm this meal is. The carrots and bell peppers add a nice crunch, while the soy sauce gives it that classic savory taste.
To make this dish, you’ll need ingredients like cooked rice, shrimp, soy sauce, green onions, carrots, and bell peppers. Start by sautéing your veggies, then add the shrimp until they’re pink and cooked through. Finally, toss in the rice and soy sauce, mixing everything together.
This shrimp fried rice is not only easy to whip up, but it’s also customizable! You can throw in any leftover veggies you have on hand or adjust the seasoning to fit your taste.
Coconut Curry Shrimp

Coconut Curry Shrimp is a delightful dish that’s not only easy to prepare but also packed with flavor. Imagine plump shrimp cooked in a rich coconut curry sauce, served over fluffy rice. The vibrant colors in the image really highlight the fresh ingredients, making it a feast for the eyes as well as the palate.
The shrimp are tossed in a luscious golden curry that brings a hint of sweetness from the coconut milk. Fresh herbs, like cilantro, add brightness, making this dish feel light and fresh. The combination of spices creates a warm, comforting flavor that’s perfect for any dinner.
To make this dish, you’ll need shrimp, coconut milk, curry powder, garlic, ginger, and your choice of vegetables. Start by sautéing garlic and ginger until fragrant. Then, add the shrimp and cook until they turn pink. Pour in the coconut milk and curry powder, stirring until everything is well combined. Let it simmer for a few minutes, and serve it over rice with a sprinkle of fresh cilantro.
Also Read: 20 Delicious Shrimp Recipes You Need to Try
Spicy Shrimp Tacos with Mango Salsa

These spicy shrimp tacos are a delight to the senses. The juicy shrimp are perfectly seasoned and cooked, then piled high in warm tortillas. Each taco is bursting with flavor and color, making it a fun and exciting meal.
The mango salsa adds a refreshing twist. Chunks of ripe mango sit alongside vibrant red onion and fresh cilantro, bringing sweetness and a hint of heat. This combination is not only visually appealing but also creates a wonderful balance of flavors. A squeeze of lime on top really ties everything together.
To make these tacos, you’ll need shrimp, tortillas, mango, red onion, cilantro, lime, and some spices for seasoning. Start by cooking the shrimp until they are just pink and tender. While they cook, prepare the salsa by mixing diced mango, chopped red onion, and cilantro with a splash of lime juice. Then, assemble your tacos and enjoy this quick and easy dinner!
These spicy shrimp tacos are perfect for a weeknight meal or a casual get-together with friends. They deliver on taste and are simple enough to whip up in no time. Give them a try!
Shrimp Scampi Linguine

Shrimp Scampi Linguine is a delightful dish that’s both simple to make and full of flavor. The image shows a beautifully plated bowl of linguine topped with succulent shrimp. The vibrant colors of the shrimp and fresh parsley pop against the pale pasta, inviting you to dig in.
To make this dish, you’ll need a few key ingredients. Start with linguine, shrimp, garlic, lemon juice, butter, olive oil, and a sprinkle of fresh parsley. The combination of garlic and lemon is what makes this meal so tasty.
Begin by cooking the linguine according to the package instructions. In a separate pan, sauté minced garlic in olive oil and butter until fragrant. Add the shrimp and cook until they turn pink. Pour in the lemon juice and toss everything together.
Once the pasta is done, combine it with the shrimp mixture. Stir well to coat the linguine with all the delicious flavors. Garnish with fresh parsley for a touch of color and freshness. This dish is not just easy to prepare, but it also brings a taste of the sea to your dinner table.
Shrimp and Grits

Shrimp and grits is a classic dish that brings together the best of both worlds: tender shrimp and creamy, flavorful grits. The image showcases a cozy bowl of this dish, topped with perfectly cooked shrimp and a sprinkle of green onions.
To make shrimp and grits, you’ll need ingredients like shrimp, grits, butter, and cheese. Start by cooking the grits until they’re creamy and smooth. Meanwhile, sauté the shrimp in butter with some seasoning until they’re pink and juicy. Combine everything in a bowl, adding a drizzle of butter for extra richness.
This dish is not just filling; it’s also a crowd-pleaser. Serve it for dinner, and watch as everyone digs in with smiles on their faces. Pair it with a simple salad for a complete meal that’s easy to whip up any night of the week.
Shrimp Quesadillas with Cheese

These shrimp quesadillas are a delightful option for an easy dinner. They’re packed with flavor and come together quickly, making them a great choice for busy nights.
The image shows a plate piled high with crispy quesadillas, each one filled with juicy shrimp and melted cheese. The golden tortillas are perfectly toasted, giving them a nice crunch. Fresh herbs sprinkle the top, adding a pop of color and flavor.
To make these quesadillas, you’ll need some simple ingredients. Grab some tortillas, shrimp, cheese, and your favorite spices. You can also add veggies like bell peppers for extra crunch.
Start by cooking the shrimp with your chosen seasonings. Then, layer the shrimp and cheese on a tortilla, fold it, and cook until golden brown. Serve with a side of salsa or a squeeze of lime for a refreshing touch.
Mediterranean Shrimp Salad

This Mediterranean shrimp salad is not just a meal; it’s a colorful dish that brings a taste of the coast to your kitchen. The shrimp are succulent and tender, perfectly complemented by vibrant vegetables.
Fresh herbs like parsley add a delightful aroma, while olives and cherry tomatoes provide a burst of flavor. The creamy feta cheese crumbles offer a nice contrast to the crunch of greens, creating a balanced texture that’s simply enjoyable.
Making this salad is straightforward. Start by cooking your shrimp until they’re pink and juicy. Toss them with a mix of greens, olives, tomatoes, and feta. Drizzle with olive oil and a squeeze of lemon for that extra zing. This dish is a breeze to prepare, perfect for those busy weeknights.
Shrimp Tandoori with Naan

Imagine a plate filled with juicy shrimp, each one perfectly marinated and grilled to bring out a rich, smoky flavor. This Shrimp Tandoori is a delightful twist on a classic Indian dish, offering a burst of spices that dance on your taste buds.
In this dish, the shrimp take center stage, glistening with a vibrant orange hue from the tandoori spices. The addition of fresh cilantro not only adds a pop of color but also enhances the flavors. Paired with warm naan bread, this meal is both satisfying and easy to prepare.
To make this dish, you’ll need shrimp, yogurt, lemon juice, garlic, ginger, and a blend of spices like cumin, coriander, and paprika. Start by marinating the shrimp, allowing them to soak in all those wonderful flavors. After some time, grill or bake them until they are cooked through and slightly charred.
Don’t forget the naan! It’s perfect for scooping up the shrimp and dipping into your favorite sauce. Whether you go for a tangy chutney or a cooling yogurt dip, this combination will surely please.
Also Read: 45 Easy Vegan Dinner Recipes You’ll Love
Shrimp Enchiladas with Verde Sauce

These shrimp enchiladas are a fun and flavorful way to enjoy dinner. The vibrant verde sauce adds a fresh kick that pairs perfectly with the shrimp. Topped with sautéed shrimp and a sprinkle of cilantro, they look as good as they taste.
To make these delicious enchiladas, you’ll need some key ingredients. Start with corn tortillas, shrimp, a tasty verde sauce, cheese, and fresh cilantro. You can easily find these items at your local grocery store.
Begin by cooking the shrimp until they are tender and lightly browned. Next, warm the tortillas, and fill them with shrimp and cheese before rolling them up. Pour the verde sauce over the top and bake until bubbly.
Serve these enchiladas with lime wedges for an extra burst of flavor. They’re a delightful meal that’s easy to whip up on a busy weeknight. With just a few steps, you can impress your family or friends with this tasty dish!
Shrimp and Broccoli Stir-Fry

If you’re looking for a quick and tasty meal, shrimp and broccoli stir-fry is a fantastic option. This dish is vibrant and colorful, featuring juicy shrimp and fresh broccoli that come together beautifully in a single pan.
The bright shrimp, coated in a light sauce, contrast perfectly with the deep green of the broccoli. The combination not only looks appealing but also packs a nutritional punch. It’s perfect for a weeknight dinner when you want something satisfying without spending too much time in the kitchen.
To make this dish, you’ll need shrimp, fresh broccoli, garlic, soy sauce, and a few spices. Start by sautéing garlic until it’s fragrant, then add the shrimp and cook until they turn pink. Toss in the broccoli and soy sauce, allowing everything to simmer for a few minutes. Serve it warm, and enjoy a delicious meal that takes little effort to prepare!
Shrimp Chowder with Corn

This Shrimp Chowder with Corn is a cozy dish that brings together the sweetness of corn and the tender flavor of shrimp. Perfect for an easy dinner, it’s a comforting choice for any night of the week. Imagine a warm bowl filled with a vibrant golden broth, dotted with juicy shrimp and fresh corn kernels. The bright colors in the dish are as inviting as the aroma that fills your kitchen. It’s garnished with a sprinkle of fresh parsley, adding a touch of freshness that ties everything together.
Teriyaki Shrimp Bowl

This Teriyaki Shrimp Bowl is a delightful dish that combines fresh shrimp with vibrant vegetables. The glossy teriyaki sauce glistens on the perfectly cooked shrimp, making it visually appealing and delicious. The bowl is served over a bed of fluffy rice, creating a satisfying meal.
The ingredients for this dish are simple. You will need fresh shrimp, thinly sliced bell peppers, sesame seeds, and a few sprigs of cilantro for garnish. For the teriyaki sauce, a mix of soy sauce, honey, and ginger works beautifully to coat the shrimp.
The preparation is quick and easy. Start by marinating the shrimp in the teriyaki sauce for about 15 minutes. While that’s happening, chop your veggies and cook the rice. Then, sauté the shrimp and peppers in a skillet until the shrimp are pink and cooked through. Serve everything in a bowl, and don’t forget to sprinkle some sesame seeds on top for added crunch!
Also Read: 35 Easy Dinner Casserole Recipes for Stress-Free Weeknight Meals
Lemon Dill Shrimp with Quinoa

Lemon Dill Shrimp with Quinoa is a light and flavorful dish that’s perfect for dinner. The image showcases succulent shrimp, beautifully cooked and arranged on a bed of fluffy quinoa mixed with vibrant corn. The presentation is inviting, with lemon slices and fresh dill adding a pop of color and freshness.
This dish not only looks good but is also packed with nutrients. Quinoa is a fantastic source of protein, and when paired with shrimp, it creates a satisfying meal.
To make this dish, start with fresh shrimp. You’ll need ingredients like quinoa, corn, lemon juice, and dill. Cook the quinoa according to package instructions, then sauté the shrimp with lemon juice and dill until they’re just cooked through. Combine everything on a plate for a quick yet delicious meal.
Enjoy your Lemon Dill Shrimp with Quinoa for a delightful dinner that’s easy to whip up on a busy night!
Shrimp Paella with Colorful Peppers

This shrimp paella is a delightful dish that showcases a beautiful medley of colors and flavors. The bright yellow rice is perfectly complemented by fresh shrimp and vibrant peppers, creating an inviting meal that’s sure to please everyone at the table.
To make this dish, you’ll need ingredients like shrimp, rice, bell peppers, garlic, and spices. Start by sautéing the garlic and peppers in olive oil until they’re tender. Then, add the rice and spices, stirring to combine everything nicely. Pour in broth and let it simmer until the rice absorbs the flavors.
Once the rice is almost done, gently lay the shrimp on top. They’ll cook through in the last few minutes, absorbing all that tasty goodness. Garnish with fresh herbs for an extra pop of color and flavor. This dish is not only visually appealing, but it’s also a delicious option for a quick dinner.
Shrimp Ceviche with Avocado

Looking for a light and refreshing dinner option? Shrimp ceviche with avocado is a fantastic choice. This dish combines tender shrimp with fresh veggies, making it both tasty and colorful. The presentation is simply beautiful, especially with the bright greens from the avocado and herbs.
To make this ceviche, you’ll need shrimp, avocado, tomatoes, onion, cilantro, lime juice, and a pinch of salt. Start by cooking the shrimp until they turn pink and then chop them. Dice the avocado and tomatoes, and mix everything in a bowl. Add lime juice and chopped cilantro to enhance the flavors. Serve it chilled in a glass, which adds a nice touch!
This shrimp ceviche is not only easy to prepare but also perfect for warm evenings. It’s light, zesty, and satisfying. Enjoy it as a starter or as a main dish alongside some tortilla chips. You’ll love how the flavors come together!
Baked Shrimp Scampi in Foil

Baked shrimp scampi in foil is not just a dish; it’s an experience! The image shows shrimp nestled in shiny foil, surrounded by fresh lemon slices and a sprinkle of green parsley. This simple presentation makes it look inviting and ready to be devoured. The bright colors of the shrimp and lemon pop against the silver foil, hinting at the delicious flavors waiting inside.
To make this shrimp scampi, you’ll need just a few ingredients. Gather shrimp, garlic, butter, olive oil, lemon juice, and parsley. The steps are quick and easy: preheat your oven, mix the ingredients in a bowl, and then place everything on a sheet of foil. Fold it up tightly, and bake! In no time, you’ll have a delightful dinner that’s both tasty and satisfying.
This dish is perfect for busy weeknights. The foil packet helps keep the shrimp juicy while infusing them with the flavors of garlic and lemon. Plus, clean-up is a breeze since everything is contained in the foil. Serve it with a side of crusty bread to soak up the tasty juices, and you’ve got a meal that everyone will enjoy!
Also Read: 40 Easy Kid-Friendly Dinner Recipes Your Family Will Love
Shrimp Fajitas with Bell Peppers

Looking for an easy shrimp dinner? Shrimp fajitas with bell peppers are quick and tasty! This dish often features vibrant, colorful veggies like red and yellow bell peppers, creating a beautiful presentation.
The shrimp is usually cooked until tender and juicy, absorbing all the flavors from spices and herbs. You can see the steam rising from the skillet, hinting at the deliciousness that’s being served.
To make shrimp fajitas, you’ll need shrimp, bell peppers, onions, and your choice of spices. Start by sautéing the veggies, then add in the shrimp until they’re cooked through. Serve with warm tortillas for wrapping!
This meal is perfect for a busy weeknight but also great for entertaining. The combination of flavors and the ease of preparation make it a go-to dish for many.
Garlic Lemon Shrimp Skewers

Garlic lemon shrimp skewers are a simple yet delightful dish that brings a burst of flavor to your dinner table. The image showcases perfectly grilled shrimp sitting on skewers, surrounded by fresh lemon slices. The shrimp are golden and slightly charred, hinting at their rich flavor profile.
The ingredients are easy to gather: shrimp, garlic, lemon juice, olive oil, and a sprinkle of parsley for garnish. This dish is quick to prepare, making it a fantastic option for busy weeknights or casual gatherings.
To make these skewers, start by marinating the shrimp in a mixture of minced garlic, lemon juice, and olive oil. Let them soak up those zesty flavors for about 15-30 minutes. Then, thread the shrimp onto skewers and grill them for about 2-3 minutes on each side. You’ll know they’re done when they’re opaque and have beautiful grill marks.
Serve them hot with extra lemon wedges on the side. The citrusy kick and the garlicky aroma create a dish that’s not only pleasing to the palate but also a feast for the eyes.